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My Childhood in Bayside (vs. What’s There Now) 10:45 am
My Childhood in Bayside (vs. What’s There Now)
Sep 1 @ 10:45 am – 1:00 pm
My Childhood in Bayside (vs. What's There Now)
I am leading a walk through old Bayside where I lived from 1943-1958. Most of the personal landmarks of my early life have vanished but there are threads of continuity and many anecdotes. Several sites have been designated as NYC landmarks: All Saints Episcopal Church, the Lawrence family graveyard and the Cobblestone house. When silent
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Hunt for Spicebush Berries with “Wildman” Steve Brill 11:45 am
Hunt for Spicebush Berries with “Wildman” Steve Brill
Sep 2 @ 11:45 am – 3:45 pm
Hunt for Spicebush Berries with "Wildman" Steve Brill
Beginning at the corner of Forest Park Dr. and Park Lane in Kew Gardens, America’s go-to guy for foraging, “Wildman” Steve Brill, will lead one of his world-famous wild food and ecology tours of Forest Park. This varied park, with cultivated areas, walkways, and trails, is great for late summer foraging. Berries thrive in thickets here,
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Wild Edibles of Queens Farm 10:00 am
Wild Edibles of Queens Farm @ Queens County Farm Museum
Sep 8 @ 10:00 am – 12:00 pm
Wild Edibles of Queens Farm @ Queens County Farm Museum
Queens Farm is host to a variety of wild edibles in our woodlands, pollinator gardens, and pathway edges. Join expert Leda Meredith for this hands-on exploration of our grounds and learn to safely identify, sustainably harvest, and enjoy wild, seasonal ingredients. Leda will describe flavors, provide suggestions for preparation, and give tips on preservation for year-round use.
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CinemaLIC Presents: Ratatouille 7:00 pm
CinemaLIC Presents: Ratatouille @ Hunters Point South Park
Sep 15 @ 7:00 pm
CinemaLIC Presents: Ratatouille @ Hunters Point South Park | New York | United States
Join HPPC and CinemaLIC for another free movie in the park presented by Nest Seekers. Film begins at dusk. Remy (Patton Oswalt), a resident of Paris, appreciates good food and has quite a sophisticated palate. He would love to become a chef so he can create and enjoy culinary masterpieces to his heart’s delight. The
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