Young Chefs: Super Nachos

When:
January 26, 2019 all-day
2019-01-26T00:00:00-05:00
2019-01-27T00:00:00-05:00
Where:
Alley Pond Environmental Center
Alley Pond Environmental Center
22806 Northern Blvd, Little Neck, NY 11362
USA
Cost:
$24.00 per participant
Contact:
Alley Pond Environmental Center
7182294000
Young Chefs: Super Nachos @ Alley Pond Environmental Center | New York | United States

Ages 8 – 12. The only thing better than nachos are…SUPER NACHOS! Originating in Mexico, nachos were traditionally tortilla chips covered in melted cheese and jalapeños. During this Young Chefs class, we will create the super nacho. Several layers of delicious ingredients will be placed over a variety of tortilla chips for added flavor and fun. Remember, jalapeño peppers are one of the ingredients so be prepared for a little extra kick. All materials included. Limited to 8 participants.

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